Archaeobotanical analysis of diverse plant food resources and palaeovegetation at the Zhumucun site, a late Neolithic settlement of the Liangzhu Culture in east China

Author(s)
Zhenwei Qiu, Xue Shang, David Kay Ferguson, Hongen Jiang
Abstract

Floatation of archaeological remains from sediments of the Neolithic Zhumucun site, attributed to the Liangzhu Culture (5300–4300 BP), demonstrates the diverse plant resources available at this site. The plant remains suggest a generally warm and humid wetland landscape where rice-based subsistence was possible. Domesticated rice was cultivated in paddy fields and served as the only cereal, while some melons and fruits, such as muskmelon (Cucumis melo) were probably cultivated as well. In addition, some species of Polygonum might have been utilized as vegetables. Furthermore, herbs such as Potentilla sp., Zehneria indica, and Lagenaria siceraria var. microcarpa were probably collected for medical purposes.

Organisation(s)
Department of Palaeontology
External organisation(s)
University of the Chinese Academy of Sciences, National Museum of China
Journal
Quaternary International
Volume
426
Pages
75-85
No. of pages
11
ISSN
1040-6182
DOI
https://doi.org/10.1016/j.quaint.2016.01.010
Publication date
12-2016
Peer reviewed
Yes
Austrian Fields of Science 2012
105117 Palaeobotany
Keywords
ASJC Scopus subject areas
Earth-Surface Processes
Portal url
https://ucrisportal.univie.ac.at/en/publications/030f9801-9d9a-48c4-83fa-a2c2d86411d3